A CLASSIC BEEF STEW: GRANDMA'S FAMOUS RECIPE

This meal has been passed down through generations in my family, and it's always a success at any gathering. It's made with succulent beef that melts in your mouth, a savory broth, and all the best vegetables. Grandma always said the trick to a good stew was to boil it low and steady, allowing all the flavors to blend. The first step is to sear